Cocktail Lounge Tapas
Tapas Menu
|
Tapas Menu...a selection of gorgeous little things to sharestarters Daily consomme Cheese and truffle toasts Shaved prosciutto seafood Yellow fin tuna roll, eschalot, pepper & shiso Smoked salmon involtini, cream cheese & caviar Kingfish carpaccio, blood orange & fennel Spiced soft shell crab, rockmelon & lychee vinaigrette Freshly shucked Sydney rock oysters with lime meats & game Smoked Wagyu beef with spiced tomato chutney Fennel & garlic salami with olive tapenade Duck leg brick with radicchio & walnut oil Rabbit terrine with pistachio nut & violas Lob of duck foie gras cheese Gorgonzola dolce latte with white truffle honey Tallegio with balsamic infused wild figs Smoked cheddar with quince paste available lunch, dinner and late night, exclusive to level 2 cocktail lounge |
